Best Brunch and Bottomless Brunch in Glasgow – Scotland has slightly different licencing laws to other countries and ‘bottomless brunch’ can refer to bottomless food rather than drinks. There are still plenty of drinks to be had but these can be limited to four or perhaps six drinks rather than being bottomless.
Singl-end Cafe & Bakehouse Garnethill
263 Renfrew St, Glasgow G3 6TT
Singl-end Cafe & Bakehouse serves lots of eggs dishes like meaty Baked Eggs (pork and fennel sausage, chorizo, tomato and chickpea casserole), The Betty (Altamura bread with avocado, halloumi and poached eggs), and Organic porridge with cows, almond, oat or soya milk.
The Ivy – Saturday and Sunday Brunch
106 Buchanan St, Glasgow G1 2NB
The Ivy Edinburgh do a Saturday and Sunday Brunch (and bank holidays). The restaurant itself is a beautiful art deco inspired space. With options like Truffle Arancini, Zucchini fritti, Eggs Benedict and Avocado Benedict, as well as Hot Buttermilk Pancakes for those (like me) with a sweet tooth!
Revolucion de Cuba
36 Renfield St, Glasgow G2 1LU
Revolucion de Cuba has a great holiday vibe and does a fantastic brunch! Get a true taste of Cuba without having to leave the country, with the incredible food cooked fresh from their Cantina. You can choose from Cubano Benedict – eggs Benedict with a Cuban twist! Or try avocado toast, breakfast burrito, chorizo hash or vegan sweetcorn fritters or baked beet tortillas. “Feed your wanderlust. An escape in the city, a place that takes you places. For when you need to get away, but mainly when you don’t. Because you just feel like being somewhere else. And just because. The best places are worth escaping to.”
Côte Brasserie – Breakfast and Brunch
41-43 W Nile St, Glasgow G1 2PT
Côte Brasserie serve breakfast and brunch from 8am until 12 noon on a Monday to Friday and then 9am to 1pm on a Saturday and Sunday. Highlights include a breakfast set menu that involves any cooked breakfast with fresh orange juice or cloudy apple juice and a hot drink of your choice. Options include a full English breakfast, Crepe Complete (pancakes, bacon and comte cheese), Eggs Florentine, Eggs Royal and Eggs Avocado. They can make a gluten free full English breakfast.
Revolution Bar – Bottomless Brunch
84 Mitchell St, Glasgow G1 3NA or 67-69 Renfield St, Glasgow G2 1LF
Revolution Bar serve a bottomless brunch every Saturday and Sunday between 11am and 4pm (bookable in advance). Choose one brunch dish for options such as a Brunch grill, or gluten free brunch grill, fried chicken and bacon waffle, blueberry, banana and Nutella pancakes. and blackened cajun chicken burger. Then choose two hours of unlimited drinks from the choice of Aperol Spritz, Ketel V&T, Blank Canvas, Amstel, Prosecco or bloody Marys. You can also upgrade to Pornstar Martinis.
Bill’s Restaurant for Brunch
22-24 W Nile St, Glasgow G1 2PW
Bill’s has a lovely eclectic, home from home, comfortable feel to it. Brunch plates include the ‘Bill’s Brunch’, two fried free range eggs, smoked streaky bacon, Cumberland sausage, roasted plum tomatoes, mushrooms, potato rösti, baked beans, black pudding and toast. There are three vegetarian options including ‘Bill’s Garden Plate’, two poached free range eggs, halloumi, roasted plum tomato, charred red peppers, smashed avocado, hollandaise, mushrooms, potato rösti, baked beans, pea shoots, mixed seeds & toast. Or, for a lighter dish you could try Smashed avocado, feta cheese and poached eggs.
Las Iguanas Bottomless Brunch
16-20 W Nile St, Glasgow G1 2PW
Las Iguanas do a bottomless brunch. Choose a starter and a main and enjoy up to four glasses of prosecco or four pints beer. The deal runs Sunday to Friday from 11am-3pm (last slot being 3-5pm) and lasts for two hours. On a Saturday the times are slightly different and the brunch runs from 11am-1pm (last slot being 1-3pm) by reservation only.
Slug and Lettuce – Boozy Brunch
150 St Vincent St, Glasgow G2 5NE
Slug and Lettuce do a Bottomless Brunch. You will need to prebook. You can indulge in selected brunch dishes and enjoy up to six glasses per person of Prosecco, Mimosas, Aperol Spritz, Bloody Marys, pints of Amstel, Virgin Marys or selection of soft drinks for two hours! Available Friday, Saturday and Sunday. You can enjoy favourites like the full English breakfast or ‘Pornstar pancakes’ – five American pancakes, topped with a Prosecco, vodka mango and passionfruit compote. If you spend a little more you can upgrade to a BBQ rump steak sandwich, Halloumi and avo sandwich or Tostada topped with chicken and chorizo.